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tamarind pulp - 1 cup
Jaggery - 50 gm
sugar - 2 tsp
red chili [powder - 1 tsp
salt to taste
black salt - 1/2 tsp
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Bohot khoob very nice and useful recipe thanks for sharing :)👌👍
ReplyDeleteBohot khoob very nice and useful recipe thanks for sharing :)👌👍
ReplyDeletethank you dear
Deleteglad you like it
Delete